Tomatoe Pie

If you have plenty of tomatoes laying around this year...

You should try making a Tomatoe Pie. 

An old Houston neighbor suggested it, and he was definatly right. Delicious! Thanks Gregg! 

This is a quick easy weeknight meal.

First I pre-baked a frozen pie crust for 8-10 minutes.

Then I added some onions I had sauteed in a skillet.

I topped the onions with sliced tomatoes.

Then I mixed up some mayo, mozzarella cheese, and Parmesan cheese.

I spread that mixture on top of the tomatoes and baked for 25-30 minutes.

Unfortunately, it was so good, everyone ate it before I could take a picture of it.

 Maybe we will have to eat this again so I can get a finished picture.